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BEAM'S YELLOW PEAR

07/02/2016
mickaelperrin
Herirage variety native to Indiana, USA. Presented in the Seed Savers Yearbook of 1983. Won the best "yellow pear" contest, in 1998, among 25 competing varieties. Bright yellow cherry-like fruit,...

CAROLINA REAPER

07/07/2022
mickaelperrin
To date, and since 2013, it is the hottest pepper in the world with a heat level equivalent to 2,200,000 SHU! It comes from the cross, made by Ed Currie...

ZAPOTEC ANANAS RIBBED

21/12/2022
mickaelperrin
...doubt a spontaneous mutation or an accidental crossing, the seeds were preciously recovered and will be tested next year by several collectors in order to observe their evolution. Fruit of...

JIMMY NARDELLO

08/01/2017
mickaelperrin
...red. Sweet, fruity and complex flavor. Delicious cooked, dried or even fried. Plant with a small development not exceeding 0.60 meters. Resistant and very productive variety +/- 80 days. This...

N'GOYO

04/10/2019
mickaelperrin
...yellowish. The fruits are generally eaten in the green state, it is at this stage that the flavor is the sweetest because as they ripen they become bitter. Taller than...

Seedling follow-up 2022

29/06/2022
Association Tomatofifou

ORANGE KING

19/10/2015
mickaelperrin
Variety originating from the USA, crossing of "New Hampsire Victor" and "Orange sport of Scarlet Dawn", developed by the University of New Hampsire for the northern regions. Fruit the size...

Contact

29/03/2018
bricegrelet

AWESOME EMMA

05/03/2023
Association Tomatofifou
...development, regular foliage, indeterminate growth. Abundant seasonal production.   Josef Obermoser's description and comments: "Awesome Emma is an exceptionally flavorful and prolific brand new cherry tomato. The vigorous plants produce...

DISCOVERY PACK : RAINBOW

29/01/2021
mickaelperrin
Rainbow Discovery Pack for beginner gardeners, or not, looking for new flavors. Did you know that each color is associated with a specific flavor, from sweet to full-bodied, which will...

Tomato from BA to BZ

31/01/2023
Association Tomatofifou
...magnum Bubble gum dwarf Bucalata de brebu Buckees new 50 day Buckeye state Buckeye Yellow Budaî Torpe Budenovka pink Budenovka red Buffalo soldier Büki óriás Bulgarian old sort no name...

DWARF CAITYDID

02/12/2016
mickaelperrin
A very recent variety, developed from 2008 to 2016, within the framework of the 'Dwarf Tomato Project'. One of the varieties from the Pesty F1 line crossing "New Big Dwarf"...

TASMANIAN CHOCOLATE

07/01/2016
mickaelperrin
Variety resulting from the "Dwarf Tomato project" intended to create dwarf varieties with large fruits. One of the varieties resulting from the crossing of "New Big Dwarf" and "Paul Robeson"....

NuMEX SWEET

15/11/2016
mickaelperrin
Capsicum annuum from New Mexico, developed by New Mexico State University in 1990. Fruit of the horn type, +/-25cm long for 4 to 5 cm at the shoulders. Ripens from...

NOVA

18/12/2022
mickaelperrin
Variety originating from the USA, resulting from the crossing of "New Yorker" and "Roma", developed by the New York Agricultural Experimental Station and introduced in 1976. Fruit weighs 40-70 grams,...

MAMA LEONE

19/10/2015
mickaelperrin
A heirloom variety from Italy brought to the US by an immigrant family in New York. Donated to the Seed Savers Yearbook in 2005 by Nancy Kirch who discovered it...

SUMMERTIME SWEET GOLD

01/03/2023
mickaelperrin
...variety was very close to its sister "Dwarf Mr Snow" it was decided to extend its selection. It reappeared in 2015 with a new name: "Summer Sweet Gold". Pale yellow...

PAYETTE

05/11/2016
mickaelperrin
Commercial variety introduced in 1962 in the USA, the result of successive crosses of "Lycopersicum.peruvainum", "L.Hirsutum", "Bison", "Stokesdale", "Sioux", and "Bounty" developed by the University of Idaho with the aim...

Tomatofifou Association

29/03/2018
bricegrelet

ORANGE BLUE 2

19/10/2015
mickaelperrin
Recent variety, obtained from a French breeder. Small fruit of around 100 to 120 grams, round in shape with shoulders that are sometimes plump and discreetly ribbed. Orange color verging...
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