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Heritage variety originating from the town of Beaurepaire in Isère, it is best known and cultivated in the Rhône-Alpes region.
Red fruit from 250 to 400 grams, round beefsteak type slightly flattened at the upper poles and ribbed at the top.
Dense and fleshy beef with a beautiful texture.
Excellent mild and sweet flavor.
Plant with great development, regular foliage, determinate to semi-determinate growth to avoid invasion.
Excellent production in the second half of the season.
Rustic variety with good resistance to heat and drought.
Caracteristics
Caliber | Medium to big |
---|---|
Color | Red |
Form | Beefsteak, Flattened |
Earliness | Late |
Foliage | Régular |
Climate | All |
Growing | Semi-determined |
Height | + or - 2m |
Origin | France |