Heirloom variety traced to Ohio, USA, introduced in the 1996 Seed Savers Yearbook.

Fruit weighing 150 to 300 grams, +/- 9 cm in diameter, beefsteak type, round, flattened with discreetly rounded and more or less ribbed shoulders.

Uniform orange-yellow epidermis.

Dense and juicy orange flesh. Multiloges.

Sweet, excellent flavor.

Fairly compact plant with medium development, regular foliage, indeterminate growth.

Good production, from mid-season, until frost.

Variety well adapted to regions with cool summers and/or short seasons.