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Rare variety originating from the Basque Province, Spain.
Large red fruit weighing 400 to 600 grams, beefsteak type, flattened at the poles, ribbed at the top and with rounded or even curved shoulders in the case of large sizes.
Meaty and dense beef flesh. Well-balanced taste of old tomatoes.
Vigorous plant with great development, regular foliage, indeterminate growth.
Good second season production.
Caracteristics
Caliber | Big |
---|---|
Color | Red |
Form | Beefsteak |
Earliness | Late |
Foliage | Régular |
Climate | All |
Growing | Indeterminate |
Height | + or - 1.8m |
Origin | Spain |