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MALLORQUIN

Native to the island of Majorca. Round, orange-red fruit weighing about 150 grams, used to make "tomàquet pa amb".

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Spanish variety originating from the Balearic Islands, more precisely from Majorca. It is a very popular variety in its production area as it is an integral part of the Marjoquine cuisine. It is one of the varieties of hanging tomatoes "tomàquet ramallet" which have the particularity of keeping for several months once hung.

Synonyms: Mallorquin - Majorca - Mallorqui.

Round, orange-red fruit weighing +/- 150 grams.

Paste-like flesh, mainly used to make tomàquet pa amb (tomato bread) and in stews.

Determined behaviour.

Caracteristics

Caliber

Small to medium

Color

Orange, Red

Form

Round

Earliness

Late

Climate

All

Foliage

Régular

Growing

Determined

Height

+ ou - 1.6m

Origin

Spain

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Bags contain 15 to 20 seeds unless otherwise specified for rare varieties.
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A human expedition by a dedicated team.
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