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Capsicum annuum from New Mexico, developed by New Mexico State University in 1990.
Fruit of the horn type, +/-25cm long for 4 to 5 cm at the shoulders.
Ripens from green to red.
Thin walls, sweet flavor.
A perfect variety for cooking and ideal for making powder.
Very productive, mid-season.
Caracteristics
Species | Capsicum Annuum |
---|---|
Immature Color | Green |
mature color | Red |
Caliber | Big |
Strength | 0 - Neutral 0 à 100 |
Earliness | mid-season |
Climate | All |
Height | + or - 0.6m |
Origin | USA |