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Rare variety from Costa Rica.
Fruit with a pendular port, long and fine conical pod 15 to 20 cm long.
Ripens from green to almost black chocolate brown. Not very spicy: 100 to 1,000 SHU.
Very branched plant which can reach 1 meter.
Very good production +/- 90 to 110 days.
Caracteristics
Species | Capsicum Chinense |
---|---|
Immature Color | Green |
mature color | Brown, Chocolate |
Caliber | Medium |
Strength | 2 - Cordial 500 à 1k |
Earliness | Late |
Climate | All |
Origin | Costa Rica |