This website uses cookies so that we can provide you with the best user experience possible. Cookie information is stored in your browser and performs functions such as recognising you when you return to our website and helping our team to understand which sections of the website you find most interesting and useful.
A legacy from Romania, cultivated in the old neighboring marshes of Rome, which explains why certain sources cites Italy as a country of origin.
Fruit of 150 to 300 grams, of the Beefsteak type flattened and ribbed in the upper part, gathered in bouquets of 4 to 5 units.
Almost purple red dress with some green traces on the shoulders.
Red beef flesh /dense and juicy purple with the soft and sweet flavor raised with a touch of acidity.
Vigorous plant with great development, abundant regular foliage, indefinite growth.
Production from mid-season.
Variety comparable to "Marmande".
Sachet of 15 seeds.
Caracteristics
Caliber | Medium to big |
---|---|
Color | Red |
Form | Beefsteak, Flattened, Ribbed |
Earliness | mid-season |
Foliage | Régular |
Climate | All |
Height | + or - 2m |
Growing | Indeterminate |
Origin | Romania |