This website uses cookies so that we can provide you with the best user experience possible. Cookie information is stored in your browser and performs functions such as recognising you when you return to our website and helping our team to understand which sections of the website you find most interesting and useful.
Variety that would be Ukrainian if we refer to its name.
Dark red/brown fruit with dark green shoulders weighing 150 to 300 grams, round, flattened beefsteak type with slight ribbing at the shoulders.
Firm and juicy flesh with a typical "black" flavor, rich and smoky.
Productive and resistant. Tendency to circular splitting.
Caracteristics
Caliber | Medium |
---|---|
Color | Black to purple |
Form | Beefsteak, Ribbed, Round |
Earliness | mid-season |
Climate | All |
Foliage | Régular |
Growing | Indeterminate |
Height | + or - 1.8m |
Origin | Ukraine |